Athlete Approved/ Breakfast/ Gluten Free/ Snack

Granola, Blackberry, and Almond Butter Greek Yogurt Parfait

Greek Yogurt Parfaits layered with Granola, Blackberries, and Almond Butter. A healthy and flavorful breakfast or snack that can be prepared ahead and taken on-the-go.

Happy Monday!

Monday’s are always a great day to beginΒ eating healthy (if you don’t already do so πŸ™ƒ). Β Greek yogurt is staple in my daily diet. It’s packed withΒ protein and loaded with probiotics (the good bacteria that are essential to your gut Β and over all health). Plus its an excellent source of important micronutrients such as calcium, potassium, zinc, and Vitamin B12. And I can’t forget to mention that it’s creamy and delicious! When buying yogurt, I always get organic plain nonfat or low fat so that I can control the sweetness and whatever else I want to add to it. Flavored yogurts are usually LOADED with added sugars and thickeners. Parfaits are a delicious and beautiful way to serve yogurt. You can also prepare them in mason jars for a quick on the go breakfast or snack! In today’s parfait,Β I layered it withΒ the Naturally Sweetened Granola I made earlier this week, blackberries, and almond butter. ❀️

Granola, Blackberry, and, Almond Butter Parfait
Prep time
Total time
Recipe type: Breakfast
Serves: 2 parfaits
  • Plain Greek yogurt
  • Berries (I used blackberries) or any seasonal fruit
  • Almond butter
  • Granola (I used my Naturally Sweetened Granola)
  • Optional: almonds, sunflower seeds, pumpkin seeds, hemp heart, chia seeds, flax seeds, pistachios, etc.
  1. In a small bowl, layer all of the ingredients beginning with yogurt. Top with granola.
  2. Enjoy!

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